Product Description:
HNG Exports, based in Nawanshahr, Punjab, India, is a trusted Exporter, Supplier, and Trader of premium Red Masoor Dal. Also widely known as Split Red Lentils or “Masoor Malka,” this vibrant orange-red pulse is a staple in kitchens worldwide, especially in Indian households. It is celebrated for its incredibly fast cooking time, delicate earthy flavor, and smooth, creamy texture when cooked. Our Red Masoor Dal is sourced from organic farms, ensuring a pure, natural, and highly nutritious product that meets the highest quality standards.
Red Masoor Dal is made from whole masoor lentils that have been split and de-skinned, revealing their distinctive reddish-orange hue. Its soft texture makes it a favorite for quick and easy dals, soups, stews, and even baby food, as it doesn’t require pre-soaking.
Key Features:
- Common Names: Red Masoor Dal, Masoor Malka, Split Red Lentils
- Cultivation Type: Organic
- Color: Orange-Red
- Usage/Application: Cooking (Dals, Soups, Stews, Khichdi, Purees, Tadka Dal)
- Certification: FSSAI Certified
- Type: Pulse (Legume) – Split & Skinned Lentil
- Shelf Life: 6 – 12 Months (when stored properly in a cool, dry, airtight container)
- Country of Origin: India
- Minimum Order Quantity (MOQ): 10 Ton
Why Choose Red Masoor Dal from HNG Exports?
At HNG Exports, our commitment to quality ensures that our Red Masoor Dal is:
- Organically Grown: Sourced from certified organic farms, free from synthetic pesticides, herbicides, and genetically modified organisms (GMOs).
- Highly Nutritious: A powerhouse of plant-based protein, dietary fiber, and essential minerals such as iron, magnesium, phosphorus, potassium, and zinc. It also provides important B vitamins and folate, crucial for overall health, including fetal development during pregnancy.
- Quick Cooking: Requires no pre-soaking and cooks rapidly, making it an ideal choice for busy households and quick meal preparations.
- Easy to Digest: Its soft texture and absence of skin make it gentle on the digestive system.
- Heart-Healthy: Rich in soluble fiber, it helps lower LDL (bad cholesterol) and supports healthy blood pressure levels, contributing to cardiovascular well-being.
- Diabetic-Friendly: Possesses a low glycemic index, which helps in stabilizing blood sugar levels and preventing rapid spikes.
- Versatile Culinary Ingredient: Its mild flavor and creamy consistency make it a versatile base for a variety of dishes, easily absorbing spices and seasonings.
- Hygienically Processed: Undergoes rigorous cleaning, sorting, and quality checks to ensure purity and freshness before being securely packaged.
Benefits of Red Masoor Dal:
- Excellent Source of Plant Protein: Vital for muscle repair, growth, and overall bodily functions.
- Promotes Digestive Health: High fiber content aids in regular bowel movements and maintains a healthy gut.
- Supports Heart Health: Contributes to lowering cholesterol and managing blood pressure.
- Aids in Weight Management: High protein and fiber content promote satiety, reducing overeating.
- Beneficial for Diabetics: Helps regulate blood sugar levels due to its low glycemic index.
- Boosts Immunity: Provides essential nutrients that support a robust immune system.
- Enhances Skin Health: Contains antioxidants and vitamins that contribute to healthy, glowing skin.
Packaging:
Available in various secure and hygienic bulk packaging options, including PP bags, plastic bags, and non-woven bags, commonly in sizes such as 25 kg and 50 kg, or customized as per your specific bulk requirements.
Preferred Buyer Location: Anywhere in India
Contact HNG Exports Today!
For detailed inquiries, competitive pricing, and to place your bulk order for premium Red Masoor Dal, please reach out to us:
- Company Name: HNG Exports
- Email: info@hngexports.co.in
- Phone Numbers: +91-9781312175, +91-8283010086
